Eolkeun Sujebi Haemul Kalguksu is a neighborhood restaurant in Gwanak-gu, Seoul, serving spicy sujebi and seafood kalguksu. Both dishes use a rich, clear broth with mussels, clams, and shrimp, and before the main food comes barley rice mixed with yeolmu kimchi, gochujang, and sesame oil. For customers who cannot eat noodles, one rice dish is served separately each day. At lunchtime the small space gets very hectic when customers crowd in.