Yakiniku Shibuki is a yakiniku restaurant in Susukino, Sapporo, where diners grill wagyu and beef. Cuts include toshisashi, tongue, sachi, and galbi, served with yukhoe and rice with green onion, and staff-recommended cuts can also be ordered. The restaurant has a Korean and English menu, and staff who speak Korean take orders. The space is small and the tables are on the smaller side.