Hanmaeum Jeongyuk Sikdang Noryangjin Station Branch

Hanmaeum Jeongyuk Sikdang Noryangjin Station Branch is a Korean barbecue restaurant in the Noryangjin Station food alley where pork and seasoned galbi are grilled on a griddle. It runs a banchan corner with gosari muchim, and the second-floor seating looks out over the street outside. Meat is cooked on a griddle rather than over charcoal, and placing the fatty cuts on first makes the fire flare up quickly. There have been cases of discoloration and green slime on the meat, so care is needed.