Dolsan Gejang Myeongga Daegyo Branch is a gejang restaurant in Yeosu that serves flower crab gejang, stone crab gejang, and mixed seafood gejang. Ordering the mixed flower crab gejang brings abalone gejang, scallop gejang, shrimp gejang, and salmon gejang together, and beef shabu-shabu is also available. Gejang and side dishes can be refilled once, and staff show diners how to cut and eat the gejang. Gejang and salted seafood can be bought for takeout at the entrance.