Chirang Manjang Yeongdo Branch

Chilam Manjang Yeongdo is an eel restaurant in Yeongdo, Busan, grilling freshwater and sea eel over charcoal. The grilled eel comes with gondre rice cooked in a stone pot, and you can choose half salt seasoning and half soy sauce seasoning. The restaurant is on the second floor of the building next to Piaak, connected to Piaak on the second floor, and you take the elevator up from the parking lot and order at a table kiosk. Changing the type of eel or the rice ingredients adds extra orders, which raises the cost.