The Sushi Bar is a Japanese restaurant in the Orchard area of Plaza Singapura, serving sushi, sashimi and other Japanese dishes. Its signature item is the salmon aburi roll, which torches salmon and pairs it with creamy mentaiko. The fish and ingredients are fresh, and diners can choose both raw and cooked dishes. The sushi selection is varied, and the sushi rice is cooked to the right texture and seasoned.