Greenwood Fish Market is a restaurant in Bukit Timah that serves seafood dishes, oysters, and fish. Mahi-mahi can be ordered charcoal-grilled, and the menu also lists an oyster tasting platter and scallop pasta. In July, more than 20 kinds of oysters are available, and during the oyster festival the selection has reached 25 varieties from 9 countries. The number of oyster types is small outside the right season.