Yangjae Jeongyuk Sikdang Bangi Branch

Yangjae Jeongyuksikdang Bangijeom is a meat restaurant in Seoul’s Bangi-dong serving hanwoo sirloin, samgyeopsal (pork belly), pork collar, galbitang, and hanwoo gukbap. Bulgogi is cooked at the table, while samgyeopsal (pork belly) and pork collar require an order for at least three people. The restaurant has a spacious dining area and charges a separate table setting fee per person. The galbitang has thin meat on the bone and only a small amount of dangmyeon.