Yudak Story Dakhanmari Sinchon Branch is a chicken restaurant in Sinchon, Seoul, serving dakhanmari, dak-kalguksu, and chogye-guksu. In the signature dakhanmari, the broth thickens as chicken and daepa simmer, and the meal moves from dipping the meat in a special sauce to tteok, kalguksu, and finally juk. A queue remained past 1 p.m., but the wait to get in was short, and a guide on the wall explains the sauce and how to eat. The chogye-guksu comes in an icy broth with a sour taste.