Dessert Kong Kong

Dessert Kong Kong is a neighborhood bakery and dessert cafe across from the Seobuk Hospital intersection in Seodaemun-gu, Seoul. It serves kouign-amann, myeongnan daepa salt bread, vanilla, creme brulee and strawberry milk macarons, mango bingsu and creme brulee, along with ades made in-house with a lot of fruit. In May 2021 it moved about 10 meters from its previous spot toward the Seobuk Hospital intersection, to the opposite side. The coffee is not strongly acidic or smoky and comes in generous portions.