1984 Geu Suyukjip Kalguksu Pohang Branch

1984 Geu Suyuk Jip Kalguksu Pohang Branch is a suyuk and kalguksu restaurant in Hyoja-dong, Pohang. It serves meat bibim noodles, seoritae kongguksu, and kalguksu made with perilla seeds and egg. Cooking takes about 7 to 10 minutes, and a tablet menu sits at each table. The spicy silbi kimchi is hot enough to be difficult to eat on an empty stomach.