Doyaji Myeonok Gyeongseongdae Bukyeongdae Branch is a gukbap restaurant near Gyeongseong University and Bukyeong University in Busan that serves dwaeji gukbap and gogi-guksu. It offers sagol broth, spicy gogi-guksu, suyuk, and sundae, with the sundae and suyuk carrying a direct-fire char. The sundae is fried once in oil, so its texture stands out as unusual rather than chewy, and the broth is clean without being harsh. The small amount of meat and the limited side dishes make the gukbap feel greasier.