This Italian restaurant sits on the third floor of Seun Daelim Plaza near Euljiro 3-ga Station and serves vegan dishes alongside non-vegan options. The menu includes pollock roe aglio e olio, potato gnocchi, and namul pasta, with vegan desserts and wine also available. On Friday evenings the four-person tables fill first and only the bar seats remain, while a room seating eight is located further inside. Dishes take a long time to come out.