Yukgam Manjok Achasan Station Branch is a restaurant near Achasan Station in Gwangjin-gu, Seoul, serving jokbal and bossam. The jokbal comes out moist, and the buljokbal is quite spicy. Kimchi jeon is served large and crispy, and bossam and jokbal can be ordered together. The bossam kimchi is ripe cabbage kimchi rather than geotjeori.