Cheongju Bongmyeong-dong Gohyang Honggul Buchu Kalguksu is a handmade kalguksu restaurant in Bongmyeong-dong, Cheongju. Its green noodles are made with ground buchu, served with mussels and squid, and eaten after mixing in a red seasoning sauce. Buchujeon and geotjeori come on the side, and after the kalguksu you can have rice fried in the remaining broth. There is no separate parking lot.